![]() I only added a touch of summer savory (2 pinches with the rosemary) because it's good with white beans, and used chicken base concentrate (Better than Boullion is what I keep in the fridge) because I had no chicken stock. Believe it or not, I followed the recipe almost exactly. I saw this soup in the latest issue of the magazine and made it the next day. I set my DVR to catch "Milk Street" on Saturday mornings on WKNO and love the magazine, too. I'm pretty sure I'll be here covering a little shindig we call the Memphis in May International Barbecue Cooking Contest that weekend. I'll have more information for you as we get closer to it, and I hope everyone has a good time. ![]() There will be plenty of events, including bourbon tastings, a Sunday brunch, and a live auction of rare and one-of-a-kind bourbons and whiskeys.Įvents are priced individually or you can purchase a three-day pass to everything for $500 go to to learn more. It's a three-day celebration of all things bourbon hosted by John Currence that will include bourbon-themed private dinners by chefs such as Matt Bolus (404 Kitchen in Nashville), Mike Lata (FIG and The Ordinary in Charleston, South Carolina), Kelly English (Restaurant Iris and The Second Line, right here), Ed Lee (610 Magnolia in Louisville, Kentucky), David Crews (Delta Supper Club in Cleveland, Mississippi) and more. This is a still a bit off, but it's a new event and you need to know about it now - decisions will have to be made. The Oxford Bourbon Festival debuts in Oxford on May 18-20. Call 90 for reservations the cost is $55 plus tax and gratuity. Chef/owner Ben Smith will serve hors d'oeuvres in addition to dinner, and courses will be paired with beer from Memphis Made Brewing Co. March 27 if you want to go to Tsunami, 928 S. ![]() Besides the eight food trucks, there will be live music, shopping booths and other festivities at Clayborn Temple, 249 Hernando, noon-6 p.m. March 11. Tickets for Soulful Food Truck Sunday are available at and are $10. Lenny's Subs: 12 Cooper, Poplar, 90Ī & R Bar-B-Que: 3721 Hickory Hill, Elvis Presley Blvd., 90. Germantown Parkway, 90Ĭhef Tam's Underground Cafe: 2299 Young, 90 Slice of Soul Pizza Lounge: 1299 Madison, 90 Here's a link to last week's story and the list of restaurants here: And it ends with Soulful Food Truck Sunday at Clayborn Temple, 249 Hernando. This is Memphis Black Restaurant Week, so be sure to visit the 11 participating restaurants and support them in the week that is such a boon to their business one restaurateur likened it to retail's Black Friday. daily. To celebrate its grand opening, Rise will donate 10 percent of Saturday sales to the Riverdale Elementary School PTO. in Saddle Creek. Rise, mainly a to-go spot with limited seating indoors and a patio, has 15 stores around the South, with more set to open. Sweet and savory options are on the menu, which rotates frequently and includes items such as specialty doughnuts, biscuits with various fillings, breakfast sandwiches on biscuits or rolls, huevos rancheros, chicken strips and salads. Rise Biscuits, Donuts & Righteous Chicken has a soft opening Wednesday and a grand opening Saturday at 7535 Poplar Ave. ![]() I'll have details in next week's column and when the column goes live online Monday, you can click on the link to make your reservation. Alston for lunch that day so that we can eat with her. On March 23, we're going to a new restaurant in Cordova. Aryen Moore-Alston is opening G. The website for all of our Friday lunches is. If you have a spot and need to cancel, email me directly and I'll take care of it for you. If you're reading the print edition, type that web address in your browser and it'll take you to a website where you make your reservations. If you're reading online, you can click on the link at the end of this paragraph. A quick lesson on making a reservation: Don't email me or leave me a voicemail we use a third-party reservation system. ![]()
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